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Berry Frozen Yogurt

Course: Dessert
Total Time: 15 minutes
Servings: 4
Calories: 298kcal
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Ingredients

  • 4 scoops Yogurt Low-fat vanilla, frozen
  • Honey (optional)
  • ½ cup Blueberries Frozen, unsweetened
  • ½ cup Strawberries Frozen, unsweetened, sliced
  • 12 Nuts Almonds, whole
  • 4 slices Angelfood cake Store-bought

Instructions

  • Lay out strawberries and blueberries - May need to defrost them in microwave for about 10 seconds.
  • Cut/slice almonds and strawberries.
  • Divide frozen yogurt and cake into bowls. Top each serving with berries and toasted almonds. Drizzle with honey. Enjoy!

Notes

Toasted almonds or coconut top off this frozen dessert. Drizzle your favorite honey on top and garnish with fresh mint leaves.

Nutrition

Calories: 298kcal | Carbohydrates: 64g | Protein: 7g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Cholesterol: 15mg | Sodium: 348mg | Potassium: 134mg | Fiber: 1g | Sugar: 40g | Vitamin A: 100IU | Vitamin C: 26.4mg | Calcium: 160mg | Iron: 0.4mg