Nutrim® Herbed Butter
Servings: 50 servings
Calories: 37kcal
Equipment
- Hand mixer
Ingredients
- 1 stick Butter softened
- ½ cup Extra virgin olive oil
- 2 scoops Nutrim®
- 2 tbsp Water
- ½ tsp Basil
- ½ tsp Oregano
- Salt to taste
Instructions
- Add butter, extra virgin olive oil, Nutrim®, basil, oregano, salt and water into a medium bowl.
- Blend using a hand mixer, set on high for about 2-3 minutes or until mixture is smooth.
- Refrigerate until ready to use.
Nutrition
Calories: 37kcal | Carbohydrates: 1g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 5mg | Sodium: 16mg | Fiber: 1g | Sugar: 1g | Vitamin A: 55IU | Calcium: 1mg